Matcha Citrine

시트린 | South Korea

Buttery, nutty and rich in umami — a harmonious, rounded matcha that is easy to love.

We can finally welcome Yabukita — an exclusive creation developed in South Korea. Yumeki is proud to introduce the first South Korean matcha to the Scandinavian market. Thanks to our unique and carefully selected partnership, we can now offer this rare and sought-after matcha.

Soft and light, with a creamy, nutty character that makes it easy to enjoy however you prepare it. Our matcha is rich and balanced, where buttery notes meet umami in a way that feels both inviting and sophisticated.

Ideal for beginners and everyday matcha drinkers alike. Perfect for both koicha and usucha. Some would say it becomes even better with milk, which brings out its nutty notes even further.

379,00 kr

Country: South Korea
Cultivar: Yabukita
Harvest: From the exclusive first harvest of spring. Shade-grown for 3 weeks before harvest. Hand-picked from the youngest tea leaves and produced in small batches for maximum freshness.
Taste: Buttery, nutty and rich in umami — a harmonious and rounded matcha
Aroma: Nutty and soft
Texture: Soft, light and creamy
Ingredients: 100% finely ground green tea
Storage: Store in a cool, dry and dark place. Avoid direct sunlight. Once opened, keep tightly sealed in the refrigerator and consume within 30 days.
Shelf life: 12 months
Weight: 40 g
Quantity: 1 pack, enough for approximately 20 servings of matcha.

Nutritional values per 100 g

Energy 1046 kJ / 250 kcal
Fat 0 g
– of which saturates 0 g
Carbohydrates 50 g
– of which sugars 0 g
Fibre 50 g
Protein 50 g
Salt 0 g

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