Matcha Jade

ジェイド | Japan

Yumeki’s choice for those who always order the most interesting thing on the menu!

Complex, herbaceous and lightly roasted – a matcha with layers of flavour.

A Japanese matcha made from Tsuyuhikari, with pronounced umami, subtle herbal notes and a lightly roasted character. Its rich flavour and vibrant green colour create an expressive cup, revealing new nuances with every preparation.

For those who want to explore the deeper, more complex side of matcha. Perfect for both usucha and koicha

Recommended for:

BakingLatteUsuchaKoicha

399 kr

Product Information

Country: Japan

Cultivar: Tsuyuhikari

Harvest: From the exclusive first harvest of spring. Shade-grown for 3 weeks before harvest. Hand-picked from the youngest tea leaves and produced in small batches for maximum freshness.

Taste: Rich in umami with a lightly roasted character and subtle herbal notes.

Aroma: Lightly roasted and herbal

Texture: Complex and nuanced

Ingredients: 100% finely ground green tea

Storage: Store in a cool, dry and dark place. Avoid direct sunlight. Once opened, keep tightly sealed in the refrigerator and consume within 30 days.

Shelf life: 12 months

Weight: 40 g

Quantity: 1 pack, enough for approximately 20 servings of matcha.

Nutritional Information

Nutritional values per 100 g

Energy 1310 kJ / 313 kcal
Fat 3,5 g
– of which saturates 0,7 g
Carbohydrates 32 g
– of which sugars 3,1 g
Fibre 34 g
Protein 23 g
Salt 0,01 g

Matcha Jade

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